Pasta Sauce
₨ 890
Marinara Sauce | Arrabbiata Sauce | 100% Natural Ingredients, Gluten Free, Low Carb | 500 GM
- Ingredients
- Description
- Using Suggestion & Instructions
- Ways to Use Homemade Pasta Sauce
- Storage Instructions
- Usage Instructions
- Reviews (0)
Ingredients
Fresh Tomatoes, Tomato Paste, Tomato Puree, Onion, Garlic, Red Chili Flakes, Five Spice Powder, Dry Oregano, Basil, Refined Oil, Sugar, Salt
Description
Savor the authentic taste of Italy with The Spice Man’s Pasta Sauce—meticulously crafted with sun-kissed tomatoes, aromatic onions, and garlic. Our secret blend of red chili flakes and five-spice powder adds a unique depth to the rich flavor profile. Immerse yourself in the Mediterranean charm of dry oregano and basil, creating a velvety, well-balanced texture.
Simmered to perfection, this sauce is more than a condiment—it’s a culinary journey. A delicate touch of sugar and salt ensures a harmonious marriage of flavors, transforming ordinary pasta into an extraordinary dining experience. Whether you’re whipping up a quick family dinner or preparing an elaborate feast, our Pasta Sauce is your key to elevating every dish.
Unleash the essence of The Spice Man’s commitment to excellence—where every jar is a testament to our passion for quality and flavor. Discover the art of pasta perfection in each delightful spoonful.
Using Suggestion & Instructions
Classic Spaghetti: Toss The Spice Man’s pasta sauce with your favorite cooked pasta. Top with grated Parmesan cheese and fresh basil.
Lasagna: Layer the sauce with sheets of Lasagna noodles, ricotta cheese, mozzarella, and Parmesan to create a delicious Lasagna.
Pizza Sauce: Spread the sauce on pizza dough and add your favorite toppings for a homemade pizza.
Baked Penne Pasta: Mix the sauce with cooked penne pasta, top with mozzarella cheese, and bake until bubbly.
Eggplant Parmesan: Layer the sauce with breaded and baked eggplant slices, mozzarella, and Parmesan for a tasty Eggplant Parmesan.
Meat Sauce: Brown ground beef, turkey, or sausage, and add it to the sauce for a hearty meat sauce.
Stuffed Bell Peppers: Use the sauce as a filling for stuffed bell peppers along with rice and cheese.
Chicken Parmesan: Top breaded and baked chicken with the sauce and cheese for a classic Chicken Parmesan.
Ways to Use Homemade Pasta Sauce
Certainly! Using homemade pasta sauce specifically for pasta dishes is a great way to elevate a simple meal into something special. Here are some detailed ways to use your homemade pasta sauce in various pasta dishes:
- Spaghetti or Linguine with Tomato Sauce
Preparation: Cook spaghetti or linguine al dente according to package instructions.
Serving: Toss the cooked pasta with our homemade tomato sauce. Serve with grated Parmesan cheese and fresh basil or parsley.
Variation: For added flavor, consider sautéing garlic and chili flakes in olive oil before adding the pasta sauce.
- Penne alla arrabbiata
Preparation: Cook penne pasta al dente. In a separate pan, lightly sauté garlic and onion, then add our homemade pasta sauce mix well, cooking until heated through. Finally, stir in a bit of heavy cream.
Serving: Garnish with grated Parmesan and parsley.
- Baked Rigatoni Pasta
Preparation: Cook ziti rigatoni until just under al dente. In a large bowl, mix the pasta with our homemade tomato sauce, some ricotta cheese, and shredded mozzarella.
Baking: Transfer to a baking dish, top with more mozzarella, and bake until bubbly and golden.
Serving: Serve hot, garnished with fresh herbs.
- Lasagna
Layering: Use our homemade pasta sauce in layers with Lasagna sheets, ricotta cheese mixture (ricotta, egg, Parmesan, and herbs), and shredded mozzarella.
Baking: Bake until the pasta is cooked and the top is golden and crispy.
Serving: Let it rest before cutting and serve with a sprinkle of fresh basil or parsley.
- Pasta Primavera
Preparation: Sauté a mix of seasonal vegetables (like bell peppers, zucchini, and broccoli) until tender-crisp. Add the tomato sauce to the vegetables and heat through.
Serving: Toss with your choice of cooked pasta and top with grated Parmesan.
Spaghetti with Meatballs
Preparation: Prepare your favorite meatball recipe and cook them in the tomato sauce until they are done.
Serving: Serve the meatballs and sauce over cooked spaghetti, garnished with Parmesan and parsley.
- Pasta Puttanesca
Modification: Add anchovies, capers, black olives, and crushed red pepper to your tomato sauce to create a Puttanesca sauce.
Serving: Toss with cooked spaghetti or another long pasta.
- Stuffed Shells or Manicotti
Preparation: Stuff cooked pasta shells or manicotti with a mixture of ricotta, mozzarella, Parmesan, and herbs.
Baking: Place in a baking dish, cover with our homemade tomato sauce, and bake until bubbly.
Serving: Serve hot, garnished with fresh herbs.
- Ravioli with Tomato Sauce
Simple Serving: Cook your favorite ravioli and serve with the heated tomato sauce, sprinkled with Parmesan and fresh herbs.
- Ratatouille Pasta
Preparation: Combine pasta with The Spice Man’s tomato sauce, sautéed eggplant, zucchini, bell peppers, and onions to make a ratatouille-like mixture.
Serving: Toss with pasta like pappardelle or fettuccine.
Remember, the key to a great pasta dish is the balance between the sauce and the pasta. Ensure that you have enough sauce to coat the pasta without drowning it. Enjoy your homemade pasta meals!
Storage Instructions
Refrigeration: Once opened, refrigerate the pasta sauce promptly. Store it in the refrigerator at or below 40°F (4°C) to maintain freshness.
Sealing: Ensure the jar is tightly sealed after each use to prevent air from entering, which can impact the quality of the sauce.
Avoid Direct Sunlight: Store the jar away from direct sunlight and heat to preserve the flavors and maintain the sauce’s quality.
Best Before Date: Consume the sauce once open for the best taste and quality.
Usage Instructions
Heating: For a delightful dining experience, gently heat the desired amount of sauce in a saucepan on low to medium heat. Avoid boiling to retain the flavors.
Versatility: Our pasta sauce is a versatile companion. Use it as a base for classic spaghetti, Lasagna, or pizza. Experiment with creative dishes like baked chicken or eggplant Parmesan.
Customization: Enhance the sauce according to your taste preferences. Add fresh herbs, grated cheese, or a splash of broth for a personalized touch.
Dipping Sauce: Elevate snacks by using the sauce as a dipping condiment for breadsticks, mozzarella sticks, or other appetizers.
Freezing: If you have leftovers or want to extend shelf life, our sauce freezes well. Use a freezer-safe container and leave some space for expansion. Thaw in the refrigerator before reheating.
Creative Cooking: Explore beyond pasta—use the sauce as a flavourful base for soups, stews, to add depth to your culinary creations.
Enjoy the convenience and rich flavors of The Spice Man’s Pasta Sauce in various ways, making every meal a delightful experience.
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