Ingredients
Tamarind (Imli pulp), Dates Pulp, Desi Gurr, Sugar, Red Chili, Mixed Spices Powder, Ginger Powder, Salt
₨ 690
Tamarind Date Chutney | Sweet & Sour Date Tamarind Chutney | Homemade Style | Ready to Taste of Pakistan | 500gm
Tamarind (Imli pulp), Dates Pulp, Desi Gurr, Sugar, Red Chili, Mixed Spices Powder, Ginger Powder, Salt
A combination so powerful, almost any meal is better with it. When the sour tamarind meets the sweet dates a magical flavour is unlocked, and you can bet that it is a treat for your tongue! Taste the Perfect blend of Imli and Khajoor!!! It’s Spiced, Sweet & Tangy. It’s Healthy, Nutritious & Tasty. Either Dip It or Spread It, You’ll Taste Something Nutritious & Delicious.
Our Khajoor Imli Sweet Chutney is perfect for anyone who loves bold and unique flavors, and its authentic taste and aroma make it a must-have for foodies. Try it today and experience the perfect balance of sweet and sour in every bite!
Having natural ingredients this product is not only tasty but also has health friendly properties. Tamarind has antioxidant and anti-inflammatory properties. Dates have excellent nutritious and healthy profile.
Delicious and flavourful condiment that is perfect for adding a sweet and tangy touch to your meals. Made with high-quality dates and tamarind, our chutney is the perfect balance of sweet and sour.
Our chutney is versatile and can be used in a variety of dishes, from traditional Pakistani Street snacks to sandwiches, burgers, and grilled dishes. It can also be used as a dip, spread or mixed into salad dressings.
Our chutney is made with high-quality ingredients and no artificial preservatives, Color and Flavours making it a healthy and delicious addition to any meal.
The Spice Man’s Imli Khajoor Chutney, also known as Tamarind Date Chutney, is a popular and versatile condiment in Pakistani cuisine. It has a sweet and tangy flavor that complements various dishes. Here are some ways to use Imli Khajoor Chutney
Chaat: This chutney is a key ingredient in many chaat recipes. Drizzle it over fruit chaat, samosa chaat, or any other chaat for a burst of sweet and tangy flavors.
Samosas and Pakoras: Serve Imli Khajoor Chutney as a dipping sauce with samosas, pakoras, or any other fried snacks. Its sweetness and tanginess provide a delicious contrast to the savory and crispy snacks.
Kebabs and Tikkis: Use the chutney as a dipping sauce for kebabs, tikkis, or any grilled appetizers. The sweet and tangy flavor adds depth to the overall taste.
Sandwiches and Wraps: Add a layer of Imli Khajoor Chutney to sandwiches or wraps for a sweet and tangy kick. It pairs well with various fillings like paneer, vegetables, or even grilled meats.
Dressings and Marinades: Use the chutney as a base for dressings or marinades for salads, grilled meats, or roasted vegetables. It can add complexity to the flavor profile.
Accompaniment to Indian Main Dishes: Serve it as a side with main dishes like biryani, pulao, or curry. The chutney complements the spiciness of these dishes.
Dipping Sauce for Snacks: Use it as a dipping sauce for fries, nuggets, or any other finger foods. Its unique taste can elevate the snacking experience.
Barbecue Sauce: Mix Imli Khajoor Chutney with a bit of spice to create a barbecue sauce. Brush it onto grilled vegetables, meats, or kebabs for added flavor.
Salad Dressing: Combine the chutney with yogurt or olive oil to create a sweet and tangy salad dressing. It works well with salads containing fruits, nuts, or grilled proteins.
Experiment with different dishes to find your favorite way to enjoy Imli Khajoor Chutney. Its versatile flavor makes it a delightful addition to a wide range of recipes.
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