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Mango Chutney

 800 1,500

Aam Ki Chutney | Taste of Pakistan | Homemade Style | Ready to Eat

SKU: N/A Category:
Packing Available

500 GM, 1000 GM

Ingredients

Raw mangoes, Roasted Cumin Powder, Red Chili Powder, White vinegar, Ginger, Sugar, Salt

Description

Our Mango Chutney is a delightful and versatile condiment that captures the tropical essence of ripe mangoes. Made from carefully selected mangoes, this chutney offers a perfect balance of sweetness, tanginess, and spiciness, creating a flavor profile that complements a wide range of dishes. Whether used as a dipping chutney, a glaze, or a flavor enhancer, our Mango Chutney adds a burst of tropical goodness to your culinary creationsTop of Form

The blend of tangy mangoes, sugar, and spices yields a distinctive harmony of flavours, intertwining hints of tartness, sweetness, and a gentle warmth from the spices. This versatile and delightful condiment enhances your culinary creations with a vibrant burst of taste.

Tropical Mango Flavor: Our Mango Chutney is made from the finest ripe mangoes, known for their sweet and juicy taste. The chutney captures the essence of these tropical fruits, providing a burst of refreshing mango flavor in every bite.

Sweet and Tangy Taste: This chutney strikes a harmonious balance between sweetness and tanginess, offering a delightful contrast of flavors. The natural sweetness of mangoes is complemented by a tangy undertone, resulting in a chutney that is both refreshing and satisfying.

Versatile Usage: Mango Chutney is a versatile condiment that can be used in various ways. It serves as an excellent accompaniment to grilled meats, seafood, and vegetables. It can be used as a dipping chutney for spring rolls, samosas, or kebabs, adding a tropical twist. It can also be used as a glaze for roasted or grilled dishes, or as a flavor enhancer in sandwiches, wraps, or salads.

Spicy Kick: Our Mango Chutney offers a subtle spiciness that adds depth and complexity to its flavor profile. The level of spiciness is carefully balanced to enhance the overall taste without overpowering the sweetness and tanginess of the mangoes.

Natural Ingredients: We take pride in using high-quality, natural ingredients in our Mango Chutney. It is free from artificial flavours, colors, and preservatives, allowing you to enjoy the authentic taste of mangoes.

Using Suggestion & Instructions

The Spice Man’s Mango chutney is a delicious and versatile condiment that can be used in various ways to add flavor to your meals. Here are some common ways to use mango chutney:

Accompaniment for Indian dishes:

Serve mango chutney as a side dish with curries, biryanis, parathas, or samosas. It adds a sweet and tangy element that complements the savory flavors of the main dishes.

Sandwich spread:

Use mango chutney as a spread for sandwiches or wraps. It pairs well with both vegetarian and non-vegetarian options, adding a burst of flavor to your lunch or snack.

Grilled meats and fish:

Brush mango chutney onto grilled chicken, beef, lamb, or fish during the last few minutes of cooking. The heat caramelizes the sugars in the chutney, creating a flavorful glaze.

Cheese pairing:

Serve mango chutney with a cheese platter. It goes particularly well with soft cheeses like brie or cream cheese. The sweet and spicy notes of the chutney complement the richness of the cheese.

Salad dressing:

Mix mango chutney with a bit of olive oil and vinegar to create a unique and tasty salad dressing. It adds a burst of sweetness and acidity to your salads.

Dipping sauce:

Use mango chutney as a dipping sauce for appetizers like spring rolls, pakoras, or chicken tenders. It adds a zesty kick to the overall flavor.

Stir-fries:

Add a spoonful of mango chutney to vegetable or meat stir-fries for a burst of sweetness and complexity. It works particularly well with chicken, shrimp, or tofu stir-fries.

Marinades and glazes:

Use mango chutney as a base for marinades or glazes for meats. Mix it with other ingredients like soy sauce, ginger, and garlic to create a flavorful coating for grilling or roasting.

Condiment for grilled or roasted vegetables:

Drizzle mango chutney over roasted or grilled vegetables to add a sweet and tangy flavor. It can enhance the taste of vegetables like carrots, sweet potatoes, or Brussels sprouts.

Rice and grain dishes:

Mix mango chutney into rice or grain dishes for added flavor. It works well with both savory and mildly spiced dishes.

Experiment with mango chutney in various ways to discover your favorite combinations and enjoy the versatility of this tasty condiment.

Storage Instructions

  • Use a clean dry spoon and not a wet spoon, without any preservatives and additives.
  • Please keep the lid tightly closed when not being used.
  • After opening keep in Refrigerate it for better shelf life, super taste and flavour.

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